Baked Goat Brie in Spicy Garlic Tomato Sauce
Baked Goat Brie in Spicy Garlic Tomato Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked goat brie in spicy garlic tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Goat Brie in Spicy Garlic Tomato Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baked Goat Brie in Spicy Garlic Tomato Sauce is something which I have loved my whole life.

Enjoy this goat cheese and tomato sauce dip as an appetizer or light meal. It's creamy, saucy and easy to make. Serve with crusty bread or sturdy This baked goat cheese dip features a simple, marinara-like tomato sauce with goat cheese on top.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked goat brie in spicy garlic tomato sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Goat Brie in Spicy Garlic Tomato Sauce:
  1. Make ready 10 garlic cloves, minced
  2. Prepare 2 Tbsp olive oil
  3. Prepare 1 (15 oz) can crushed tomatoes
  4. Make ready 1 (15 oz) can diced fire roasted tomatoes
  5. Take 1 Tbsp Italian seasoning
  6. Make ready 1 tsp sea salt
  7. Make ready 1 tsp Black pepper
  8. Prepare 1 tsp crushed red pepper flakes
  9. Make ready 1 tsp anchovy paste
  10. Make ready 1 tsp capers
  11. Take 1 (4 oz) goat cheese brie
  12. Prepare Crackers or crostini

I ended up with a delicious concentrated slurry to serve as a base. Tomato Sauce Prepared on a Mortar and PestleMadeleine Cocina. vegetable oil, tomatoes, chile pepper, garlic clove, onion, salt. This baked goat cheese appetizer is super simple to throw together at the last minute. I love Lucini Organic Rustic Tomato Basil Sauce.

Instructions to make Baked Goat Brie in Spicy Garlic Tomato Sauce:
  1. In sauce pan over medium high heat, add oil and minced garlic. Sauté for 1 minute.
  2. Add in the crushed and diced tomatoes. Stir to combine.
  3. Add in the spices. Stir to combine.
  4. Add anchovies and stir to combine.
  5. Add in Capers. Stir to combine. Reduce heat and simmer for about 20 minutes.
  6. Heat oven to 350. Place brie in center of baking dish. Pour tomato sauce around. Bake for 25-30 minutes or until the brie is soft and melted inside.
  7. Enjoy!

It's made with simple, organic ingredients (tomatoes, onions I add a clove of garlic to the sauce before topping it with the goat cheese since I'm of the firm belief. Spanish tapas - toasted garlic bread dipped in creamy warm goat cheese and tomato sauce —easy and yummy! Ladle tomato sauce into dish to come up to top edge of cheese (do not cover the cheese with sauce). Bake, uncovered, until sauce begins to bubble at edges and cheese is hot. Baked Goat Cheese and Tomato Sauce.

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