Sophie's yogurt dipped oriental breadcrumb chicken
Sophie's yogurt dipped oriental breadcrumb chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sophie's yogurt dipped oriental breadcrumb chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sophie's yogurt dipped oriental breadcrumb chicken is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sophie's yogurt dipped oriental breadcrumb chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sophie's yogurt dipped oriental breadcrumb chicken using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sophie's yogurt dipped oriental breadcrumb chicken:
  1. Get other
  2. Take chicken breasts
  3. Make ready cooking spray or butter
  4. Make ready yogurt
  5. Get natural yoghurt (I prefer low fat)
  6. Take garlic puree
  7. Get lime juice
  8. Get breadcrumb
  9. Take breadcrumbs (I made my own using two slices of whole meal bread)
  10. Prepare Sesame seeds
  11. Take chilli powder
  12. Take Thai 7 spice
Steps to make Sophie's yogurt dipped oriental breadcrumb chicken:
  1. Preheat the oven to around 180°C (fan assisted).
  2. Stir your yoghurt (you must do this before adding the other ingredients or it may curdle). Add the line juice and garlic puree.
  3. In a separate bowl, mix your breadcrumbs, Thai spice, chili, and Sesame seeds.
  4. Get a baking dish, and either spritz with cooking spray, or coat thinly with butter, depending on preference.
  5. Slice your chicken into strips, then coat evenly (but not too thickly) with the yoghurt mixture.
  6. Roll your chicken in the breadcrumb mixture, and transfer to the baking dish.
  7. Repeat until you've coated all your chicken. Spritz with cooking spray or put a TINY pat of butter on top of each piece.
  8. Transfer to the oven and bake for approximately 30 minutes, or until golden brown. If you prefer, you could do this recipe with whole chicken breasts - just lower the temperature of the oven to around 170°C and bake for an hour. The yogurt will help to keep it lovely and tender.
  9. Alternatives can be made - instead of oriental flavors, you could use extra breadcrumb instead of sesame seeds and put fajita seasoning instead of Thai spice, or use Indian spices and serve with home made raita to dip.
  10. Once cooked, leave to cool for 5 minutes. I served mine in a wrap with salad and garlic yoghurt, but it would also go brilliantly with wedges.

So that is going to wrap this up for this special food sophie's yogurt dipped oriental breadcrumb chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to sophie's yogurt dipped oriental breadcrumb chicken cooking. Go on get cooking!