Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers  and Onions
Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, angel hair pasta with garlic,olive oil, cherry tomatos, peppers and onions. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook angel hair pasta with garlic,olive oil, cherry tomatos, peppers and onions using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions:
  1. Prepare 8 oz angel hair pasta
  2. Prepare 1/4 cup good olive oil
  3. Make ready 4 large cloves garlic, minced
  4. Make ready 1 small onion, sliced
  5. Prepare 1 red bell pepper, sliced
  6. Prepare 12 whole fresh cherry tomatos
  7. Make ready 1/4 tsp red pepper flakes
  8. Get 2 tsp fresh lemon juice
  9. Make ready 1/2 tsp black pepper and salt to taste
  10. Make ready 1 tsp hot sauce such as franks brand
  11. Prepare 1/4 cup grated parmesan cheese
Step by Step to make Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions:
  1. In a skillet add olive oil, garlic, peppers, onions, tomatoes and seasonings, except the cheese, cook until vegetables are tender and tomatos softened but still holding their shape.
  2. Meanwhile bring a large pan of salted water to a boil, add pasta cook according to box directions do not overcook. With a pasta fork or tongs transfer cooked pasta to sauce in skillet, add cheese, heat through add a bit of hot pasta water if it seems dry. Taste for salt, and pepper. Tranfer to serving dish and serve with more parmesan cheese if you like!

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