Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, super easy & rich soy sauce ramen. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Easy & Rich Soy Sauce Ramen is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Super Easy & Rich Soy Sauce Ramen is something which I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can cook super easy & rich soy sauce ramen using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy & Rich Soy Sauce Ramen:
- Make ready 1 pack Chinese egg noodles
- Make ready 1 Toppings
- Take 1 tsp Sesame oil
- Get 1 clove Grated garlic
- Make ready 1 dash Doubanjiang
- Make ready 250 to 300 ml Water
- Prepare 1 tsp Weipa
- Make ready 2 tsp Soy sauce
- Prepare 1/2 tsp Sake
- Take 1 tsp Oyster sauce
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Step by Step to make Super Easy & Rich Soy Sauce Ramen:
- Boil plenty of water in a large pot. Loosen the noodles.
- In a sauce pan, add the garlic, doubanjiang, and sesame oil, and heat on medium.
- Cook until fragrant, and when the doubanjiang starts to splatter, add water, then mix in the Weipa, soy sauce, sake, and oyster sauce.
- Boil the noodles to al dente firmness, transfer to a bowl, then add the soup. Top with your choice of ingredients, then it's ready to eat.
- I topped mine with quartered and parboiled bok choy, char sui (Chinese roasted pork), wakame seaweed, and chopped green onions.
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