Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nadan fish curry(staple). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nadan Meen Curry or Kerala Fish Curry is a traditional fish curry of Kerala otherwise known as Kottayam Fish Curry or Kerala Meen Curry, which is spicy and made with "Kudam puli" or Garcinia cambogia. Kudam puli is noted for its health benefits and traditionally used in fish curries, hence it. #thrissurstylefishcurry #fishcurry # Nadanfishcurry #easyrecipe #avolifishcurry #thaninadan #sahlascreations Hello Everyone, Today I'm sharing you a tasty. In Kerala, this fish curry is one of the staple dishes of the state, and it is typically paired with sides such as steamed rice, pappadam (crispy flatbread), yogurt, or kappa (cooked tapioca).
Nadan Fish Curry(Staple) is one of the most well liked of recent viral meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Nadan Fish Curry(Staple) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have nadan fish curry(staple) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Nadan Fish Curry(Staple):
- Take Fish 6 numbers medium sized
- Get slices Raw Mangoes cut into long
- Get 2 pods Fish Tamarind
- Take 1 cup Coconut milk
- Prepare 3 tbsp Red chilli powder
- Get 1 tbsp Turmeric Powder
- Make ready 2 tbsp Coriander powder
- Make ready to taste Salt
- Get AMC Cookware
- Prepare Closed Cooking
- Take AMC cooking
- Take Fish
- Take Indian
Add curry leaves, pearl onions, garlic and green chillies. If you are looking for other Fish Curry recipe with good gravy, check out Fish Curry with Coconut Gravy, Meen Manga Curry or Meen Varutharachathu. Kerala fish curry Learn how to make spicy Kerala fish curry. The main flavour for this comes from the unique sour Similar Recipes, Goan Fish Curry Anchovies Fish Curry Sardine Fish Curry Chettinad Fish Curry Malabar Fish Curry Mackerel Fish Curry Many More.
Steps to make Nadan Fish Curry(Staple):
- Descale the fishes and clean them.
- In the AMC vessel lay the fishes gently.
- Pour in the coconut milk, add the turmeric, chilli and coriander powders, salt and mix gently.
- Tear the two Tamarind pods and add in adequate salt enough for the entire curry.
- Close the lid and cook till full time on low flame.
- Once cooking time is completed serve with plain rice.
- Ensure that you serve in the same AMC vessel that you cooked.
Thirutha Curry: This is a 'Thani Nadan' Fish curry. A kerala fish curry that is, with the delicate and rich flavor of the grey mullet fish. Called the 'Grandparents Special', it is devoured by 'Thirutha' Lovers! This Nadan meen kari is traditional Kerala recipe. It's a red spicy curry which uses kodumpuli and shallots.
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