Moqueca De Peixe E Camarão
Moqueca De Peixe E Camarão

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, moqueca de peixe e camarão. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Moqueca De Peixe E Camarão is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Moqueca De Peixe E Camarão is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook moqueca de peixe e camarão using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moqueca De Peixe E Camarão:
  1. Get 1 medium red bell pepper, diced
  2. Take 1 medium yellow bell pepper, diced
  3. Take 1 lb Shrimp, peeled and deveined
  4. Get 1 onion, diced
  5. Prepare 4 clove garlic, minced
  6. Get 2 tbsp Coconut oil
  7. Make ready 1/2 lb Fresh cod, cut into large pieces
  8. Make ready 1 jalapeño, diced or red chili(remove seeds if you don't like it too spicy)
  9. Get 1 can coconut milk
  10. Prepare 2 1/3 cup fish stock (or vegetable stock)
  11. Get 2 tsp paprika
  12. Prepare pinch cayenne pepper
  13. Get bunch cilantro
  14. Get 1 Green onion, chopped
  15. Prepare 1 lime zest,and cut into wedges
  16. Take 2 medium tomatoes, skinned and diced
  17. Take salt and pepper
  18. Make ready 1/2 cup water
Step by Step to make Moqueca De Peixe E Camarão:
  1. In a large pot, heat coconut oil and add the onions and garlic. Cook until onions are translucent.
  2. Add the peppers, tomato, paprika and cayenne. Stir to combine. Add your salt and pepper to taste.
  3. Add the coconut milk and the fish stock,water and stir. Bring to low boil, then add your chunks of fish and shrimp.
  4. Let everything come to a slow boil, then turn heat down to low and let cook for 30 min or until fish is cooked through.
  5. Garnish with lime, cilantro and green onions.
  6. Serve with rice on the side (incorporating as you eat) or serve the stew on top of the rice. Enjoy 😆😆😆

So that’s going to wrap it up with this exceptional food moqueca de peixe e camarão recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to moqueca de peixe e camarão cooking. Go on get cooking!