Stir fry glass noodle
Stir fry glass noodle

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fry glass noodle. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stir fry glass noodle is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Stir fry glass noodle is something which I’ve loved my whole life.

A super fast, easy and of course delicious stir fry glass noodles. Ready to enjoy within minutes, so forget about the take outs. Oh you really really really HAVE to try this super easy and delicious stir fry glass noodles!

To begin with this particular recipe, we must prepare a few ingredients. You can cook stir fry glass noodle using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry glass noodle:
  1. Prepare Mung bean vermicelli, 2 bundles, 50g each bundle
  2. Take 1 piece Carrot,
  3. Get Round cabbage, quarter
  4. Prepare 5 tablespoons Cooking oil,
  5. Take 1 piece Fried fish cake,
  6. Prepare 1-2 pieces Egg,

The ingredients list is super short. There are only a few steps to follow. The cook time is kept to a bare minimum. However the flavor is bold, savory and.

Instructions to make Stir fry glass noodle:
  1. Soak noodle in water till softened. Drain and put water aside for later use.
  2. Chop carrot, cabbage, fried fish cake into thin slices. Stir an egg in separate bowl.
  3. Heat cooking oil in frying pan using medium heat, stir fry carrot, cabbage and fish cake till fragrant.
  4. Add in noodle and stir fry slowly. Keep adding in water a little at a time to keep the noodle from drying up.
  5. Add in stirred egg while stir fry the noodle. Add some light soya sauce to taste. Garnish with chopped coriander for nice touch.

Japchae (Stir-Fried Starch Noodles with Beef and Vegetables). But the main ingredient of this classic dish is Korean sweet potato starch noodles (dangmyeon), also known as glass noodles. Stir-fried Cabbage with Glass Noodles: Recipe Instructions. Drain and cut the glass noodles in half lengthwise. The Perfect Lockdown Recipe: Glass Noodle Stir-Fry!

So that’s going to wrap it up for this exceptional food stir fry glass noodle recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to stir fry glass noodle cooking. Go on get cooking!