Tuna fish curry
Tuna fish curry

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, tuna fish curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tuna fish curry is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tuna fish curry is something which I’ve loved my whole life. They are nice and they look wonderful.

Tuna Fish Curry Easy is an authentic tangy flavored fish delicacy in Kerala, very special and tasty. The spicy flavored Tuna Fish Curry pairs very well with hot rice and Kappa. Kerala style Tuna curry-Varutharacha choora meen curry -Tuna fish curry in Roasted Coconut gravyAlesha diary.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuna fish curry using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tuna fish curry:
  1. Prepare 1 tin or 185 Gm only tuna fish that
  2. Prepare 1 onion finely chopped
  3. Prepare 2 tomatoes chopped
  4. Get 1 sprig Curry leaves few
  5. Get as needed Coriander leaves garnish
  6. Take 4,5 pods Garlic
  7. Get to taste Salt
  8. Prepare 1/4 tsp turmeric powder
  9. Take 1 tbs red chilli means kashmiri
  10. Get 2-3 tbs Oil

The post Canned Tuna Curry Recipe / Tuna Fish Curry appeared first on Food Corner. Tuna Curry Recipe is basically tuna cooked with potatoes, tomatoes and spices. Depart the Everyday with This Quick Tuna Curry Recipe from Bumble Bee. When you're tired of the same ol' same ol', this delicious, nutritious palate pleaser wraps our tuna in a Traditional Indian curry.

Step by Step to make Tuna fish curry:
  1. Heat oil in a pan add curry leaves and garlic saute for a minute now add onion saute for a minute add tomato saute for 2 minutes add tuna fish from can and mashed slightly add salt turmeric, and red chilli powder if u need more spicy add more chilli powder and 1 green chilli chopped. Now cover with lid and cook for 5 minutes on slow flame no need to add water saute till leaves the oil. And garnish with coriander leaves.. serve with rice chappatti or nan.Enjoy this yummy
  2. Tuna fish curry.

Tuna Fish Tomato Curry is a mildly spicy Japanese recipe. The marinated fish is slow cooked in a gravy made up of tomatoes, onion and variety of spices. Tuna tastes especially good in traditional Goan fish curry, but you can use any fish with firm white flesh in the spicy and tangy dish. South Indian variation: Add fenugreek seeds and curry leaves. If you are in the mood for something different, give this one a try.

So that is going to wrap it up with this exceptional food tuna fish curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to tuna fish curry cooking. Go on get cooking!