Easy and Foolproof Puffy Pizza Dough
Easy and Foolproof Puffy Pizza Dough

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy and foolproof puffy pizza dough. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy and Foolproof Puffy Pizza Dough is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy and Foolproof Puffy Pizza Dough is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy and foolproof puffy pizza dough using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy and Foolproof Puffy Pizza Dough:
  1. Take 50 grams ●Bread flour
  2. Take 50 grams ●Cake flour
  3. Make ready 3 grams ●Baking powder
  4. Prepare 70 ml Milk
  5. Prepare 1 pinch Salt (for the dough)
  6. Make ready Pizza Sauce
  7. Make ready 3 tbsp ☆Ketchup
  8. Prepare 1/2 ☆Tomato
  9. Take 4 tbsp ☆Water
  10. Prepare 1 dash ☆Basil
  11. Take 1 dash ☆Salt
  12. Get 1 with your favorite toppings Pizza Toppings
  13. Prepare 2 large Wiener sausages
  14. Make ready 2 small Tomatoes
  15. Get 5 leaves Fresh basil (for topping)
  16. Get 1 Cheese
  17. Make ready 1 Black pepper
Steps to make Easy and Foolproof Puffy Pizza Dough:
  1. For simple and instant pizza sauce: Heat olive oil in a frying pan and saute finely diced tomato.
  2. When the tomato is cooked, season with ketchup, basil, salt and water. Let simmer.
  3. Put the ● ingredients into a bowl. Add the milk and the salt. There's no need to let the dough rise or knead it.
  4. Thinly spread out the dough on top of parchment paper.
  5. Spread on the pizza sauce.
  6. Top with your choice of toppings. This time, I used sausages and tomatoes for a simple pizza. Then sprinkle with black pepper.
  7. Top with lots of cheese and bake for 15 minutes in a 250°C preheated oven.
  8. It's finished!!
  9. It's a puffy and soft pizza! It's so soft that it kind of seem like it might melt away!

So that’s going to wrap it up for this exceptional food easy and foolproof puffy pizza dough recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to easy and foolproof puffy pizza dough cooking. Go on get cooking!