Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thoothukudi style fish curry / meen kolambu. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Meen Kulambu / Fish Kulambu is a staple food in Southern parts of India. There are several variants of Fish Curry recipe which involve combinations of. #karuvadusamayal #howtocleanmathikaruvadu #southIndianfood #lunchideas Learn how to make Dry Fish curry with Egg (கருவாடு முட்டை குழம்பு) in Tamil and. This meen kolambu ( Fish curry ) is fusion of tamilnadu and kerala fish curry simply yet very delicious.
THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook thoothukudi style fish curry / meen kolambu using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU:
- Take 200 grams Seer fish or King fish
- Prepare 2 onions
- Prepare 1 Tomato
- Get Half Coconut
- Prepare 1 cup Tamarind water
- Prepare 1 tbsp Red chilli powder
- Make ready 2 tbsp Coriander powder
- Prepare 4 Garlic pods
- Prepare 12 Peppercorns
- Make ready 1 tsp Cumin seeds
- Get 2 tbsp Sesame oil
- Make ready as required Water
- Get To Tamper–
- Make ready 1 tsp Mustard seeds
- Prepare as required Curry leaves
- Make ready 2 tbsp Chopped onion
- Take 2 Dry Red chillies
The tamarind in our gravy-based Indian fish curry recipe gives it a delicious, tangy flavor that goes well with hot steamed basmati rice. Heat the cooking oil in a deep pan over a medium flame until hot. Add the curry leaves, fenugreek seeds, green chili. Trova immagini stock HD a tema Meen Kuzhambu Fish Curry Specialty Thoothukudi e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.
Instructions to make THOOTHUKUDI STYLE FISH CURRY / MEEN KOLAMBU:
- Prepare a paste by grinding the coconut and onion.
- Heat 1tbsp oil in a pan and add the Tomatoes and let the tomatoes fry in the oil
- Add in the onion and tomato paste
- Add in the tamarind water, red chilli powder, coriander powder, salt and mix everything together.
- Add enough water for the curry and let the curry to boil.
- Once the curry is boiling, add in the fish pieces.. close the pan and let the fish pieces cook for 5 minutes
- In the meantime, add in the garlic pods, pepper corns, cumin seeds in a blender and blend them coarsely
- To Tamper: Heat some oil in another pan, add in the mustard seeds, curry leaves, dry red chillies, chopped onions and fry till the onions turns brown
- After 5 minutes, the fish pieces were cooked soft. Now add the coarsely blended spices and the Tamper.
- Cover the pan, Let the curry to cook in low flame for 1 minute and turn off the stove. (Dont over cook, if u over cook the the flavours of the spices will leave)
- Tuthukoodi style meen kolambu is ready to serve.
Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Kuzhambu means curry in Tamil and Meen means fish. There are different styles of meen kuzhambu. But this one is simple with nothing to grind and feels like home. Some dishes are really comfort food.
So that’s going to wrap this up for this special food thoothukudi style fish curry / meen kolambu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to thoothukudi style fish curry / meen kolambu cooking. Go on get cooking!
