Egg topped southern fried cabbage
Egg topped southern fried cabbage

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, egg topped southern fried cabbage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cut bacon and fry in cast iron skillet with extra bacon fat. Cabbage is fried with onion and bacon in this simple quick side dish. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani and butter.

Egg topped southern fried cabbage is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Egg topped southern fried cabbage is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook egg topped southern fried cabbage using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg topped southern fried cabbage:
  1. Prepare Duck Egg (or chicken etc)
  2. Make ready Bacon
  3. Prepare bacon fat
  4. Take Ghee (or grass-fed butter)
  5. Prepare diced onions
  6. Take cabbage
  7. Take ACV
  8. Take salt and pepper
  9. Get olive oil, extra virgin

We weren't that hungry tonight, so this was perfect as is. Fried Cabbage is one of those things that we've been making for years, but also one of those things I tried this recipe last night and it was incredible! Topped it with sauerkraut as well My fried cabbage changes appearance sometimes. I use sausage broken into bits, add a little vinegar and a little sugar.

Steps to make Egg topped southern fried cabbage:
  1. Cut bacon and fry in cast iron skillet with extra bacon fat.
  2. Add onions and ghee/butter to skillet, and let the onions brown.
  3. Add chopped or shredded cabbage to skillet and stir around. Cover and let cook 20 minutes or until soft.
  4. Add raw apple cider vinegar and salt and pepper to taste, then transfer to plate.
  5. Cook egg in desired fashion to top cabbage. I prefer crispy fried egg in olive oil.
  6. Heat olive oil in cast iron skillet. Once hot, turn off heat. Crack egg in skillet. With spoon, ladle hot oil over uncooked areas. When edges are crispy, transfer egg to plate

Lini's Kitchen is a small initiative by us as a family to share our passion in cooking and also to make cooking more healthy and fun. Don't let the "fried" part scare you off. Some folks hear "fried" in relation to Southern food and they automatically Place chopped cabbage in skillet and crumple cooked bacon on top of it. Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing, being cooked low and simmered in its own juices, rather than fried quickly.

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