Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish curry with rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish Curry, a light and flavorful curry with coconut, tomatoes, turmeric and red chili powder is a staple in our home. When served with steamed rice, it makes a quick and easy weeknight meal. Usually, fish cook really fast and need very few ingredients to bring out the flavors making them a quick and.
Fish curry with rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fish curry with rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fish curry with rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish curry with rice:
- Make ready 1 kg any fish
- Make ready 4 tablespoons garlic paste
- Take 250 gms tomato
- Get 1 teaspoon wheat flour
- Make ready 2 tablespoons mustard seeds
- Take 1 tablespoon cumin seeds
- Get 1 teaspoon coriander seeds
- Make ready 1 teaspoon red chilli powder
- Prepare 1 tablespoon turmeric powder
- Get 1 teaspoon kasuri methi
- Make ready 4-5 red or green chillies
- Prepare 1 teaspoon whole mix spices- mustard,cuminmethi, sauf, kalongi
- Get as required Oil for frying
Shrimps curry with rice on a Tasty fish curry served with white cooked basmati rice with curry leaves in the background, favourite coastal indian food. This one took me by surprise, but nevertheless I just went with the flow and took out the photos for the recipe. As with all the recipes so far, this one is also simple to prepare. Normally when fish is curried it is just placed into the curry.
Step by Step to make Fish curry with rice:
- Wash and clean the fish. Mix all spices except mix spices. Grind the spices make fine paste
- Marinate the fish with spices for 10 minutes.
- Heat the oil in pan.Fry the fish till golden brown.
- For gravi take 1tablespoon oil. Put whole spices. U can add curry leaves. Pour left grind spices fry for 5 minutes or oil released from spices. Put water in it. Let it boil for 5-10 minutes put fried fish in it. Add kasuri methi garnish with coriander leaves.
Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes. The Goan fish curry tastes best when cooked with tuna fish, but you can use any firm white-fleshed fish to prepare this food. The USP of this dish is the. This fish curry recipe with cumin rice by Sashi is deliciously fragrant and packed full of spices.
So that is going to wrap it up with this special food fish curry with rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish curry with rice cooking. Go on get cooking!
