Tuna Noodle Casserole
Tuna Noodle Casserole

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna noodle casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).

Tuna Noodle Casserole is one of the most well liked of current viral foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tuna Noodle Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tuna noodle casserole using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Noodle Casserole:
  1. Get 1 lb egg noodles
  2. Take 3 cans cream of mushroom soup
  3. Get 4 cans tuna in oil
  4. Make ready 1/2 cup milk
  5. Make ready 1/4 cup butter
  6. Make ready 8 oz shredded cheddar cheese
  7. Make ready Italian bread crumbs

If you're looking for a healthy tuna noodle casserole made from scratch, look no further! Tuna Noodle Casserole Serena Bakes Simply from Scratch. Tuna Noodle Casserole With Mushrooms The Spruce Eats. Tuna Noodle Casserole is a classic American dish.

Steps to make Tuna Noodle Casserole:
  1. Boil water, add egg noodles. Cook until tender. Drain.
  2. Put noodles back into pan.
  3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts.

Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as. This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Bring a pot of water to a boil and cook the egg noodles to al dente according to the package instructions.

So that’s going to wrap this up with this exceptional food tuna noodle casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to tuna noodle casserole cooking. Go on get cooking!