Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pan-fried cod fish with soya sauce and butter. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pan-Fried Cod Fish with Soya Sauce and Butter is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pan-Fried Cod Fish with Soya Sauce and Butter is something that I have loved my entire life. They’re nice and they look fantastic.
Pan-fried fish with soy sauce is one of the most classic Chinese recipe to enjoy white fish. Chinese restaurants love to serve their fish whole, and Most Chinese fish recipes call for whole fish, and some of the more popular fish we use when cooking Chinese dishes include red snapper, rock rish. Put the seasonings in the wok along with some water.
To get started with this recipe, we have to prepare a few components. You can cook pan-fried cod fish with soya sauce and butter using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Cod Fish with Soya Sauce and Butter:
- Make ready 2 pieces cod fish
- Make ready 1 tomato
- Take 5 cm leek
- Take 1 tablespoon starch or flour
- Get 1 teaspoon olive oil
- Make ready 30 g butter
- Take soya sause
- Get salt & pepper
Clean the pan, melt some butter. Add lemon juice and mixed herbs. Sauté: Preheat large sauté pan on medium. Fried Fish With Soy Sauce ♥ Please Subscribe my channel for more delicious recipes! ruvid.net/u-luveenalee.
Step by Step to make Pan-Fried Cod Fish with Soya Sauce and Butter:
- Chop tomato and leek into small pieces.
- Cover the fish with starch(or flour) and season it with salt & pepper.
- Coat the base of frying pan with olive oil and heat the fish in the pan skin-side down.
- Cook both sides of fish until it turns golden brown and well-cooked.
- Add butter and cover the fish. Add soya sauce.
- Spread tomato on plate, place fish on it and decorate with leek.
A Skinless Cod Fillet,Simply fried in olive oil butter and lemon juice. Pan-fried cod has been one of our favorite ways to add a healthy protein to any plate. Pan Fried Cod in a basil and citrus butter sauce. This is so easy to make, and it's perfect for a special dinner or even a quick and light lunch. Chunks of pan fried cod are cooked in a citrus butter basil sauce!
So that is going to wrap it up for this exceptional food pan-fried cod fish with soya sauce and butter recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to pan-fried cod fish with soya sauce and butter cooking. Go on get cooking!
