Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, crispy onion battered fish. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crispy Onion Battered Fish is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy Onion Battered Fish is something which I’ve loved my entire life.
Great recipe for Crispy Onion Battered Fish. I didn't have bread crumbs for my fish batter so I grounded up some crispy onions and used them for replacing the bread crumbs! This might be my new bread crumb replacement for a lot of things.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy onion battered fish using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Onion Battered Fish:
- Take 1 cup milk
- Prepare 1 large eggs
- Make ready 1 cup All Purpose Flour
- Take 1/2 cup crispy onions
- Prepare 4 tbsp garlic plus seasoning
- Prepare 4 tbsp lemon and pepper seasoning
- Take 4 tbsp Italian and herb Seasoning
- Make ready 4 tbsp Salt and Pepper
- Make ready 1/2 cup butter
- Make ready 1/2 cup Olive Oil
- Make ready 4 cup broccoli
- Prepare 1 can Green Beans
- Prepare 2 cup white rice
- Prepare 1/4 cup Soya Sauce
- Take 2 large Cod Fish filets
- Prepare 1/4 cup mayonnaise
- Get 1/4 cup relish
- Get 1 small lime
- Prepare 1 tsp garlic
Drain on paper towels and keep in warm oven while frying. Slowly add in the beer to the flour mixture, whisking to incorporate well. Stir in milk and beer until smooth. Cover a plate with crinkled foil to make a quick drying rack; place fish on top.
Instructions to make Crispy Onion Battered Fish:
- Preheat oven to 350°F.
- Mix in small bowl 1 large egg and 1 cup of milk
- Ground up the crispy onions in processor/chopper until looks like bread crumbs
- In separate bowl mix together flour, crispy onions, lemon and pepper seasoning, Italian and herb seasoning, salt and pepper
- Cut fish into twos or threes, which ever you prefer. Then dip in egg/milk mixture and roll in flour/onion crumb mixture.
- Put tin foil on the bottom of a large baking dish, or baking pan. Then brush on a thin layer of Olive oil on the tin foil
- Lay fish over top of the Olive oil, add a few teaspoons of butter in the pan around the fish. Then put a thin layer of Olive oil over top of the fish.
- Put in oven for about 30 mins. When fish is fully cooked put oven on high broil to Brown the top of your fish for about 10 mins.
- Cook your white rice and veggies for side dishes. While the fish is cooking. Add in some butter and salt
- Mix together in small bowl the mayo, relish, garlic and lime juice for your homemade Tartar sauce.
Pour beer into the flour mixture and whisk, adding more as needed, until batter is the consistency of thick pancake batter. Dip fish pieces into the batter to coat; lift out and let excess drip off. The batter I created to make this amazing crispy fried fish is really versatile and can be used for frying up various other things than fish. You can try with some thin strips of boneless chicken breasts, cubes of cheese, veggeis like potatoes, cauliflower or even eggplants. I think this crispy batter recipe is a keeper for us.
So that’s going to wrap this up for this exceptional food crispy onion battered fish recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to crispy onion battered fish cooking. Go on get cooking!
