Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, fried egg noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy. I prefer making egg fried rice or noodles at home as they are really quick to be done. To make egg noodles I will not ask you to use any fancy ingredients or sauce that you may not have in your pantry.
Fried Egg Noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fried Egg Noodles is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fried egg noodles using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Egg Noodles:
- Make ready 400 grams egg noodle
- Take 1 clove garlic
- Prepare 1 green pepper
- Prepare 1 onion
- Take 1/2 cup carrots
- Take 3 small tomatoes
- Prepare 1 chilli powder
- Prepare 1 soy sauce
If your wok is too small, you can also serve the stir-fried. Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little nervous.
Steps to make Fried Egg Noodles:
- Chop all veggies into desired size and grate carrot.
- Bring noodle water to a boil and saute onions,green pepper,and garlic in a reasonably sized wok.
- When the water has started boiling, put the noodles in for the required amount of time (should say on back of package). While the noodles are cooking and when the onions and green peppers are done, add the tomatoes and carrots to the wok.
- Fry the veggies until completely ready, add more oil if necessary.
- Strain all the water from the noodles. Remove wok from heat and add the noodles. Mix until noodles get a yellowish color from the tomatoes and carrots.
- Add chilli and soy sauce to taste. :-)
Egg Noodles Vegetarian Recipes on Yummly Easy buttered egg noodles with grated Parmesan cheese, parsley, and plenty of butter! That's it, with a little salt and pepper. Serve them with chicken, pork chops. Add cooked rice for instance and turn this recipe into delicious vegetable fried rice as well.
So that’s going to wrap it up for this exceptional food fried egg noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to fried egg noodles cooking. Go on get cooking!
