Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick curry-breaded horse mackerel. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick Curry-Breaded Horse Mackerel is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Quick Curry-Breaded Horse Mackerel is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook quick curry-breaded horse mackerel using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick Curry-Breaded Horse Mackerel:
- Prepare 150 grams Aji (Horse mackerel; filleted)
- Get 1 dash of each Salt and pepper
- Get 2 tsp Curry powder
- Get If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules.
- Get 1 tsp Olive oil
- Make ready 1 bunch Panko
- Take 1 Oil for frying
Instructions to make Quick Curry-Breaded Horse Mackerel:
- Season both sides of the fish with salt and pepper. Coat with curry powder.
- Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides.
- In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen.
So that is going to wrap it up for this exceptional food quick curry-breaded horse mackerel recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to quick curry-breaded horse mackerel cooking. Go on get cooking!
