Simple Breakfastʕ·͡ᴥ·ʔ:
Chinese Fried Noodle
Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side. Start the day with a tasty fried 'beehoon' paired with fried egg, vegetable curry and 'lorbak' (left).

Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is one of the most well liked of current viral meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Make ready 1 Canned Luncheon meat / Spam
  2. Get 1 Tablespoon soy sauce
  3. Get 1 Tablespoon Olive Oil
  4. Get 1 tablespoon dark soy sauce
  5. Get Egg
  6. Make ready Sausage
  7. Make ready Ramen Noodles (any preferred type noodle) i am using “Sautao abalone noodle”
  8. Make ready Parsley (Optional)

These pan-fried noodles are as easy as it gets, with just Hong Kong fried noodles, sesame oil, chili oil, and soy sauce. Our favorite quick meal growing up (and still today)! by: Sarah. This recipe goes by several different names, including "both sides browned" and "twice browned" noodles. In all cases, the boiled noodles are cooked to golden on one side, then turned over and cooked on the other side.

Steps to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Using a frying pan pour in enough water to cover your ramen noodles and let the water boil.. add in your noodles and let it cook until desired texture and softness.
  2. Drain out the water from the pan when your noodles are ready and set the noodles aside..
  3. Slice the Luncheon meat / Spam into desired shape and size and pan fry using the same pan with olive oil untill its crispy on the outside. set it aside to let it cool.
  4. Continue using the same pan stir fry the sausages and set it aside
  5. With the leftover oil in the pan add in the ramen noodles together with 1tbs of dark soy sauce. Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side.
  6. Finally heat up the pan again to make a sunny side-up egg (drizzle soy sauce over it) and plate it up with the rest of the ingredients ・ᴗ・

If desired, the noodles can be placed in a cake pan before frying so that it forms a more attractive shape, but this isn't. Bring a large stockpot of water to boil. While the water is boiling, separate the greens from the whites of the scallion. Cantonese Soy Sauce Pan-fried Noodles: Recipe Instructions. Rinse the bean sprouts in cold water and drain.

So that’s going to wrap this up with this exceptional food simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle cooking. Go on get cooking!