Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cabbage and sausage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage and sausage soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Cabbage and sausage soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. Wife was hinting that she would like sausage and cabbage soup (she told me to make it).
To begin with this recipe, we must prepare a few ingredients. You can cook cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cabbage and sausage soup:
- Prepare 400-500 gr Sausages
- Prepare 400-500 gr Potatoes
- Prepare 500 gr Cabbage
- Get 1-2 pcs Leeks
- Prepare 1-2 pcs Carrots
- Take Celery stalks 2-3 pcs
- Make ready Garlic 3-4 gloves
- Get 1.5-2 l Chicken stock
- Take Vegetable oil
- Prepare Italian seasoning
- Make ready leaf Bay
- Prepare Pepper, salt
Garlic, onion, carrot, dried thyme, chicken bouillon, a little brown sugar, and caraway seeds (optional) flavor the soup. Cabbage Sausage Soup beautifuly flavored, comforting and filling. One-Pot soup recipe idea with video so that you can make it easily and instantly at The Cabbage Sausage Soup is a wonderfully flavored soup that will bring you comfort in your life. The soup comes together easily in one-pot and.
Instructions to make Cabbage and sausage soup:
- Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
- Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
- Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1
Hello Family here we are back with another cooking video. I'm cooking a quick and easy cabbage and sausage soup with a side of cornbread. My Sausage and Cabbage Soup is hearty, comforting, low carb, and loaded with rich and savory flavors. It is the perfect soup to make on a cold winter day, where you want to warm up from the inside out. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one.
So that’s going to wrap this up for this special food cabbage and sausage soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to cabbage and sausage soup cooking. Go on get cooking!
