Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bengali style fish curry with potato and cauliflower. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bengali style fish curry with potato and cauliflower is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Bengali style fish curry with potato and cauliflower is something which I have loved my whole life.
Ingredients- fish, boiled potatoes, cauliflower, onions, gerlic, ginger,cumin,capsicum, tomatoes,salt,mustard oil,suger,turmeric. #kashundithebengalikitchen Vetki fish curry with potato and cauliflower. Traditional Bengali style vetki fish curry, it's delicious recipee, eat with boil. If you are a Bengali you have literally grown up eating Phulkopir Dalna.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bengali style fish curry with potato and cauliflower using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bengali style fish curry with potato and cauliflower:
- Prepare 400 gm fish
- Get 500 gm Cauliflower
- Make ready 1 Potato
- Get 1 tablespoon Ginger garlic paste
- Get 1 Onion
- Get 1 Tomato
- Prepare 1/2 spoon Cumin powder
- Get to taste salt
- Take 1/2 spoon coriander leaves chopped
- Get 1/2 tsp Garam masala
- Take as needed Oil
Rub salt and Turmeric Powder to Potatoes. Trust me, it's so worth it. Thick, meaty fish like mahimahi works best in this doi maach recipe. Garnish Bengali Fish Curry with fresh cilantro and serve with basmati.
Steps to make Bengali style fish curry with potato and cauliflower:
- Marinate the fishes with salt amd termaric and kept it aside for 30 minutes
- Cut the cauliflower flower and peeled potato into pieces.
- Take a karahi. Add water and salt. Add cauliflower after washing and cook it for 5 minutes to remove the bad smell, insect and pesticide
- Take a karahi. Add oil. Fry the potato. Then fry cauliflower after removing from water
- After removing the cauliflower from karahi add bayleaf. Then add onion and fry it till golden brown colour. Add ginger garlic paste and fry it. Add tomato then cumin coriander powder and fry it adding little water into the mixture. Fry until the oil remove from the mixture. Add cauliflower and potatoes, green chili and stir it. After cooking for 5 minutes, add water into it.
- Take a amother karahi. Add oil and fry the fishes. Then add fried fish into potato cauliflower curry and cook for 7 minutes. At the end add garam masala and cook for 3 minutes. Now curry is ready to serve to Rice
Spiced cauliflower and potato curry with whole spices, turmeric and green peas. Phulkopir Aloo Dalna a classic Bengali recipe thats light, full of flavor and ideal when your craving a curry in the summer. Cauliflower is a staple in most Indian curries and delicious. Balinese Fish Curry with potatoes, spring veggies, lime and mint in a fragrant curry sauce. A simple flavorful dinner that is healthy and easy!
So that’s going to wrap it up for this special food bengali style fish curry with potato and cauliflower recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to bengali style fish curry with potato and cauliflower cooking. Go on get cooking!
