Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fry egg noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Drain the egg noodles and add them directly to the wok and toss to coat. If your wok is too small, you can also serve the stir-fried vegetables and noodles separately on a plate. Broccoli, red bell pepper, water chestnuts, baby corn, and bamboo shoots are stir-fried with cooked shrimp and served over a bed of fresh egg noodles.
Stir fry egg noodles is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stir fry egg noodles is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook stir fry egg noodles using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry egg noodles:
- Prepare 1/4 kgs of chicken breast
- Take 100 g shrimp
- Prepare 1/2 kgs of Egg noodles
- Take 3 tbsp soya sauce
- Prepare to taste Salt
- Prepare 1/2 tsp black pepper
- Make ready 2 pcs carrots
- Prepare Cabbage
- Get Brocolli
- Prepare Spring onion
- Get 1 cup water
- Prepare Chicken broth
- Take 2 tbs cooking oil
- Make ready Onion
- Take Garlic
Transfer the chicken and egg into a bowl. CHICKEN STIR FRY EGG NOODLESRelish The Bite. Stir in the cooked noodles, green onions, bean sprouts and stir-fry sauce and toss well to. This is the egg noodles I am using.
Instructions to make Stir fry egg noodles:
- Cut all the vegetables into small pieces and garlic,onion into small cubes..
- Cut the chicken and take out the shell of the shrimp and set aside..
- In a big wok add the 2 tbsp of cooking oil and add the chicken followed by the shrimp then if the chicken and shrimp is cooked add the water and bring to boil..
- If the water is already boiling add the egg noodles cooked it until soft add the soya sauce,salt and pepper to taste..if the egg noodle is not cook yet and no more water you can add a little bit of water..
- Lastly put all the vegetables and wait until it cooked..
If you can't find them, you can use plain dried instant noodles. Sure, it is much more efficient to scramble the eggs and toss them with the stir fry noodles, but I crave elegant presentation. When I flipped through Leela Punyaratabandhu's Bangkok and saw her Egg-Wrapped Glass Noodle Pad. For this egg noodles stir fry, onion and garlic are a must while the rest of the vegetables are up to your personal preference or up to what you refrigerator is supplying. Take the wok off the heat and scoop the stir fried Chinese egg noodles and vegetables into large bowls.
So that is going to wrap this up for this exceptional food stir fry egg noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to stir fry egg noodles cooking. Go on get cooking!
