How to Clean Small Horse Mackerel
How to Clean Small Horse Mackerel

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, how to clean small horse mackerel. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to Clean Small Horse Mackerel is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. How to Clean Small Horse Mackerel is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook how to clean small horse mackerel using 1 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make How to Clean Small Horse Mackerel:
  1. Prepare 1 as much (to taste) Horse Mackerel
Steps to make How to Clean Small Horse Mackerel:
  1. Quickly rinse the fish in a colander.
  2. With the fish set belly out, use kitchen scissors to pierce the fish behind the head. (It's important not to remove the head now).
  3. Turn the belly towards you.
  4. Cut towards the tail and tear the head off by dragging the knife downwards and pulling out the innards in the same movement. ( Press on the belly and use your fingers to pull out the guts).
  5. If the fish is big, remove the hard scales, but if it's little you don't have to.
  6. Rinse well and place in a colander.
  7. This time I seasoned and deep fried them.
  8. We put the heads and guts into a cardboard compost box for easy clean up.

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