Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, moms famous tuna fish casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moms Famous Tuna Fish Casserole is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Moms Famous Tuna Fish Casserole is something that I have loved my whole life. They are fine and they look fantastic.
Mom's Tuna Casserole with chips is one of those classic dishes that was on every dinner table across the country back in the day, including ours. Well on a Friday during Lent, our Mom just happened to be over while Barbara was preparing dinner so she decided to give this easy casserole a try. This tuna noodle casserole is the best… it's my mom and grandma's recipe!
To begin with this particular recipe, we must first prepare a few components. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Prepare 1 16oz bag shell noodles
- Take 1 10 oz can cream of chicken
- Prepare 2 12oz can tuna in water
- Get 1 16oz bag frozen peas
- Prepare 1 bag orignal lays chips
- Take 1 13×9 pan
This recipe brings back so many memories and is a total comfort food. It's got the perfect ratio of. Tuna casseroles are budget-friendly and comforting. Tuna casseroles are easy on the budget and always comforting.
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! I think one of my favorite things about winter is my love for comfort foods. And while there are a million ways to make this famous casserole, I think you'll really love this version. I grew up on this classic Tuna Tetrazzini Casserole.
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