Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet n spicy stuffed fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Sweet n Spicy Stuffed Fish. It came out great and my friends enjoyed it, so now I just improved my own recipe, bake or grilled it is awesome. The different flavors will bring your taste buds to a new exotic point for.
Sweet n Spicy Stuffed Fish is one of the most well liked of current viral meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sweet n Spicy Stuffed Fish is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet n spicy stuffed fish using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet n Spicy Stuffed Fish:
- Prepare 8 Fish ( I use croaker, spot or sea bass)
- Make ready 1/2 lb Raw shrimp
- Prepare 2 packages 5oz. Yellow rice
- Prepare 2 stalk Celery
- Make ready 2 Plum tomatoes
- Prepare 1 Bell pepper
- Take 1 Red pepper
- Prepare 1 Jalepenoe
- Prepare 1/2 Sweet onion
- Get 3 tbsp Chili garlic sauce
- Take 1 cup Mango sauce
- Prepare dash Salt
- Prepare dash Black pepper
- Get 1 Lime juice
Recipe of Stuffed Fish with Sweet and Spicy Masala Recipe food with ingredients, steps to cook and reviews and rating. Line a rimmed baking sheet with parchment paper. In a small bowl, mix the cream cheese, ricotta cheese, and red pepper flakes. Sweet 'N' Spicy Baked Salmon with honey and a bit of sriracha, garlic and soy sauce.
Step by Step to make Sweet n Spicy Stuffed Fish:
- Clean fish
- Butterfly and rinse fish
- Soak the fish in lime juice for 45mins to hour in the refrigerator
- While fish is soaking, prepare your yellow rice as directed on the package
- While rice is cooking, dice your celery, onion, bell pepper, red pepper, plum tomatoes and jalepenoe. Set aside in a medium container
- Season your shrimp with old bay seasoning and refrigerate
- When rice is done and has cooled off a little. Mix the rice with the ingredients in medium bowl along with the shrimp and 3 tablespoons of chili garlic sauce
- Lay your fish on aluminum foil (butterfly) and brush with mango sauce, fill half of the fish with rice mixture
- Bake at 350°F for 30-35mins… (If grill, grill for 15-20mins
- Fold fish over, season with salt and pepper, close aluminum foil and place on baking sheet
Simple, healthy and quick meal that pairs well with rice and broccoli. There are only a few meals in my family that everyone can agree on. Stuffed Artichokes with Bread Crumbs and Tomato Caper Sauce (Pressure cooker). Line a large baking sheet with parchment paper for the fish. Once at a boil, turn down heat to a simmer and cover with a lid.
So that’s going to wrap it up with this exceptional food sweet n spicy stuffed fish recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to sweet n spicy stuffed fish cooking. Go on get cooking!
