Sesame Soy Milk Soup with Ra-Yu
Sesame Soy Milk Soup with Ra-Yu

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sesame soy milk soup with ra-yu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sesame Soy Milk Soup with Ra-Yu is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sesame Soy Milk Soup with Ra-Yu is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have sesame soy milk soup with ra-yu using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sesame Soy Milk Soup with Ra-Yu:
  1. Get 200 ml Water
  2. Get 1 tbsp Chicken stock granules
  3. Take 1 approx. 100 grams ☆ Assortmed mushrooms
  4. Take 1 ☆ Cellophane noodles or Malony noodles
  5. Take 1/8 head ☆Chinese cabbage
  6. Prepare 300 ml Soy milk
  7. Prepare 2 tbsp Ground sesame seeds
  8. Prepare 1 tbsp Soy sauce
  9. Get 1 tbsp Mirin
  10. Prepare 1 Ra-yu or chunky ra-yu
Steps to make Sesame Soy Milk Soup with Ra-Yu:
  1. Combine the water and chicken stock granules in a pot, and turn on the heat. Chop the cabbage as desired and set aside.
  2. Once the water comes to a boil, add the ☆ marked ingredients. Once the ☆ ingredients are cooked, reduce the heat to low and add the soy milk and ground sesame seeds. Mix using a ladle.
  3. Season with soy sauce and mirin, transfer to a serving dish, and drizzle with ra-yu as desired.

So that is going to wrap it up for this special food sesame soy milk soup with ra-yu recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sesame soy milk soup with ra-yu cooking. Go on get cooking!