Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy soy milk soup with spring broccoli. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Soy Milk Soup with Spring Broccoli is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Creamy Soy Milk Soup with Spring Broccoli is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy soy milk soup with spring broccoli using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Soy Milk Soup with Spring Broccoli:
- Make ready 1 head Broccoli
- Make ready 1/2 Onion
- Get 1 slice Bacon
- Make ready 900 ml Soy milk
- Get 2 ●Soup stock cubes
- Prepare 200 ml ●Water
Step by Step to make Creamy Soy Milk Soup with Spring Broccoli:
- Peel the stem of the broccoli and chop it into smaller pieces. Roughly slice the onion and bacon. Put them in a pressure cooker, and add the ingredients marked ●. When it starts to steam with the pressure, cook for an additional 3 minutes over low heat.
- Remove the lid and add the soy milk.
- Blend it over low heat until smooth to finish!
- Here it is.
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