Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and sour pork with noodles. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
When it comes to cooking, you don't always have to make everything according to the book. For example: this absolutely delicious and appetizing sweet and sour pork noodles. Who says that sweet and sour pork can only be prepared as an entree and serve with steamed rice only.
Sweet And Sour Pork With Noodles is one of the most popular of current viral meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet And Sour Pork With Noodles is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet and sour pork with noodles using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet And Sour Pork With Noodles:
- Take 2 tbsp Sweet chilli sauce
- Prepare 2 tbsp Soy sauce
- Prepare 1 tbsp Rice wine vinegar
- Get 350 grams Pork fillet, sliced into bite size pieces
- Get 1/2 cup Orange juice
- Make ready 1 tsp Grated ginger
- Take 1 Spanish onion, thickly sliced
- Get 1 Capsicum, sliced
- Prepare 2 head Broccoli cut into florets
- Take 1 Carrot thinly sliced
- Take 500 grams Hokkein noodles
In a small bowl, combine the brown sugar, vinegar, ketchup and soy sauce. Pour half into a large resealable plastic bag; add pork. I used rice vinegar and the orange ginger stir fry. I used whole wheat spaghetti instead of linguine.
Instructions to make Sweet And Sour Pork With Noodles:
- Combine sweet chilli sauce, soy sauce and vinegar in a bowl. Add pork and marinate for 10 mins. Strain the pork and reserve marinade, stirring in orange juice.
- Spray a wok or large frying pan with oil. Add pork and stir-fry over high heat for 2-3 minutes, until golden. Remove from wok.
- Spray wok with a little more oil and stir-fry ginger, onion, capsicum, broccoli and carrot for 5 minutes, adding 2-3 tablespoons water. Return pork to wok with noodles and reserved marinade. Stir over high heat for 1 minute, until heated through.
The only thing I would do the next time is cook the pork slices low and slo for more. Heat oil in a large wide heavy pot over medium-high. Drain and discard marinade from pork. Add the onion, carrots, green pepper, and ginger. Add noodles, then chops, to plate; spoon on sauce.
So that is going to wrap this up for this exceptional food sweet and sour pork with noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to sweet and sour pork with noodles cooking. Go on get cooking!
