Bake Fish Au Gratin
Bake Fish Au Gratin

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, bake fish au gratin. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Place half fish in greased baking dish. Top with another layer of fish and cheese. Saute onions in oil over medium heat.

Bake Fish Au Gratin is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Bake Fish Au Gratin is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have bake fish au gratin using 9 ingredients and 30 steps. Here is how you can achieve it.

The ingredients needed to make Bake Fish Au Gratin:
  1. Take 4 fish fillets (1 1/2 lbs.)
  2. Make ready 1 1/2 lbs. of white potatoes
  3. Take 1 big sweet onion
  4. Prepare 4 plum tomatoes
  5. Prepare 2 cups shredded mozzarella cheese
  6. Make ready 1 cup grated parmesan cheese
  7. Make ready 3/4 cup heavy whipped cream
  8. Take 1 tablespoon oil
  9. Take Oregano and salt (to taste)

Just add a tossed salad or steamed veggies, and you have a delicious meal in no time. View All Recipes I Want to Discover. Gradually stir in milk, cook over medium heat, stirring constantly, until thickened and bubbly. Stir in salt, nutmeg and dry mustard.

Instructions to make Bake Fish Au Gratin:
  1. HssIngredients:
  2. Wash and peel the potatoes. Wash the tomatoes. Peel and wash the onion
  3. Cut the potatoes into medium medallions. Cut the tomatoes into fine slices. Cut the onion into thin slivers.
  4. In a large and shallow baking dish
  5. Put the oil
  6. Distribute the oil
  7. Put a layer of potatoes in the bottom of baking dish
  8. Arrange the fish on the potatoes
  10. Cover the fish with the tomatoes
  11. Add the salt
  12. And oregano
  14. Cover the tomatoes with onion
  16. Add salt
  17. And oregano
  19. Preheat the oven to 400 degrees fahrenheit
  20. Place the remaining potatoes on top
  22. Sprinkle the cream on the preparation
  24. Bake uncovered for 30 minutes or until potatoes are tender
  25. Remove it from the oven and cover with mozzarella cheese
  27. Place it in the oven and bake until the mozzarella are melted
  28. Remove it from the oven and sprinkle it with the parmesan cheese
  29. Place it in the oven and bake it until the top is golden brown
  30. I hope you like it and try the recipe in your own home

Add lemon juice and cheese, stirring until cheese is melted. Great recipe for Bake Fish Au Gratin. This creamy baked fish with potatoes, onion, tomatoes, and cheese makes this a tasty party dish. Also you can choose your favorite fish fillet. This is one of several easy oven baked fish recipe that is simple to prepare yet delicious.

So that’s going to wrap it up for this exceptional food bake fish au gratin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to bake fish au gratin cooking. Go on get cooking!