Baked salmon with sticky rice and roasted broccoli.
Baked salmon with sticky rice and roasted broccoli.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked salmon with sticky rice and roasted broccoli.. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Baked salmon with sticky rice and roasted broccoli. is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Baked salmon with sticky rice and roasted broccoli. is something which I’ve loved my whole life. They are fine and they look wonderful.

Drain the rice and tip back into the pan with the broccoli and ginger. Squeeze in the juice from the remaining lime half, season to taste and stir. Divide the rice and salmon between your plates, spooning over any extra glaze from the pan.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked salmon with sticky rice and roasted broccoli. using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked salmon with sticky rice and roasted broccoli.:
  1. Get 1 bunch broccoli
  2. Prepare 3 piece salmon, fresh
  3. Prepare 300 grams rice, sticky
  4. Get 1 water, luke warm
  5. Make ready 1 box coriander
  6. Get ground black pepper
  7. Prepare teriyaki sauce
  8. Take salt
  9. Take olive oil, extra virgin

Mix the broccoli, asparagus, sugar snaps, frozen peas, sea salt and sesame oil in a roasting tin. Put the salmon fillets in around the veg, then mix the soy, sesame oil and honey and spread this over each fillet. Move to one side of pan. Place the salmon fillets, evenly spaced, on the center of the pan.

Steps to make Baked salmon with sticky rice and roasted broccoli.:
  1. Preheat the oven to 190°F
  2. Put the rice into a strainer and wash the rice in water for several minutes. Put into a rice steamer with 3 cups of water and leave to cook for about 1 hour.
  3. Place the salmon into a large baking tray and drizzle olive oil and salt and pepper over it the salmon pieces and leave in the refrigerator.
  4. Take the heads fl off from the bush of broccoli and place into another baking tray.
  5. Put both the broccoli and the salmon into the heated oven and leave for about 20-30 minutes depending on how you like the salmon to be cooked
  6. Take the rice out of the steamer after 1 hour and serve onto 3 plates with the bro collision and the salmon.
  7. Put the coriander over the salmon pieces and serve on the table with the teriyaki sauce for the rice a d enjoy!

Brush the fillets generously with the glaze. Squeeze the lime over the broccoli and sprinkle with salt. Once you try this simple baked salmon and broccoli you'll be hooked! You get perfectly golden, Parmesan and breadcrumb crusted salmon with a hint of lemon and herb flavor paired with the deliciousness of crisp tender roasted broccoli. I do love healthy dinners, and salmon and broccoli is as healthy as it gets.

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