Corned Beef and Eggs Fried Rice
Corned Beef and Eggs Fried Rice

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corned beef and eggs fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Corned Beef and Eggs with Rice Recipe ©MyBaking Videos Pls Subscribe my Channel. Leftover white rice was used along with a cup of corned beef (from the can). Since only a cup was used, I had extra corned beef, which I made into corned beef and potato casserole.

Corned Beef and Eggs Fried Rice is one of the most popular of current viral meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Corned Beef and Eggs Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook corned beef and eggs fried rice using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef and Eggs Fried Rice:
  1. Get 1 plate of leftover rice
  2. Make ready Half a can of corned beef
  3. Make ready 2 eggs
  4. Get 2 garlics, chopped
  5. Prepare Oil for frying
  6. Prepare Some salt
  7. Prepare Pepper
  8. Take Chicken powder

You can prepare the eggs in another pan during these steps. The Cantonese ground beef and egg bowl is somewhere between Shakshuka and shepherd's pie. It is a one-pan egg dish that is bright and bursting It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and runny eggs. Corned Beef & Kimchi Fried Rice - Just Like Your Irish-American-Korean Grandmother Used to Make.

Steps to make Corned Beef and Eggs Fried Rice:
  1. Add the oil in a frying pan.
  2. Then add the garlics and stir until fragrant.
  3. Add in the eggs. Make scramble.
  4. Add the corned beef. Mix with the eggs.
  5. Then add in the rice. Stir together.
  6. Add the seasonings. Mix and taste test.
  7. Turn of the heat and serve.

The egg is also technically optional, but not for me. The way the runny yolk mixes into, and moistens the rice takes this to a whole other level. A classic combo - fried potatoes, onion, corned beef and a slick of English mustard. This makes a wonderful brunch, but is also a useful dinner dish Continue to cook over a low heat while you prepare the eggs. Add the remaining olive oil to a separate frying pan.

So that is going to wrap this up with this exceptional food corned beef and eggs fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to corned beef and eggs fried rice cooking. Go on get cooking!