Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, ginsoy beef and chilli ๐. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Ginsoy beef and chilli ๐ is one of the most favored of recent viral meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ginsoy beef and chilli ๐ is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ginsoy beef and chilli ๐ using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ginsoy beef and chilli ๐:
- Prepare 1/2 beef (Julian cut)
- Get 2 tbsp g/g paste
- Get 2 tbsp black pepper
- Take 1/2 tbsp white pepper
- Get Salt
- Make ready 2 tbsp chilli sauce
- Prepare 2 tbsp worestor sauce
- Take 2 tbsp soya sauce
- Take 1 tbsp vinegar
- Take 1 egg
- Prepare 1 tbsp chilli flakes
- Prepare 1 tbsp oregano
- Get 1 cup oil
- Prepare 1 capsicum (Julian cut)
- Take 1 onion (Julian cut)
- Make ready 12 chillies
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Step by Step to make Ginsoy beef and chilli ๐:
- Mariante beef with 1 tbsp g/g paste and all spices for 1 day then in a pan add oil and 1 tbsp g/g paste and marinated beef and than fry it for 10 min than add 1 cup water and Cook it for 45 mins on low flame
- In other pan add 2 tbsp oil add all veggies than add cooked beef and fry it then add 1 tbsp black pepper and oregano then serve it with garlic rice or fried rice
Order Ginsoy delivery now! โ Check Ginsoy menu and prices โ Order online, get you food delivered to your home or office โ Fast order & easy payment. Full of ground beef, beans and seasonings, this chili gets its flavour and spice from Jalapeรฑos! A big bowl of our Homemade Chili Recipe is perfect for a cold and rainy night in with a piece of buttermilk cornbread to. Instead of using commercial chili powder to flavor this stew, we puree dried ancho chiles for a customized taste. Stir in pureed chile mixture and beef; bring to a boil.
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