Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy glass noodle salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Glass noodle salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Spicy Glass noodle salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
An unassuming bowl of slippery noodles sprinkled with what looked like crispy pork and crushed peanuts? But one bite was all it took — it was love at first spicy-tangy-sweet forkful. Since that fateful dinner, I've become rather obsessed with this Thai noodle dish.
To begin with this particular recipe, we have to prepare a few components. You can have spicy glass noodle salad using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Glass noodle salad:
- Make ready Glass noodles (as much as you like)
- Make ready 8 long beans cut into 3 cm strips
- Make ready Pickled carrots
- Prepare 250 gms minced meat (pork/chicken)
- Get lettuce (5 leaves)
- Make ready 5 cloves garlic
- Get 2 tablespoons dark soya sauce
- Get 2 tablespoons sesame seed oil
- Take olive oil
- Prepare to taste salt and pepper
- Take half a torch ginger (bunga kantan) *optional
- Prepare 3 tablespoon sambal
- Make ready 1 tablespoon chilli sauce
- Make ready 1 lime
- Take 3 tablespoons crushed peanuts
See more ideas about Glass noodle salad, Thai glass noodle salad, Vietnamese summer rolls. Laab Woonsen is a Thai glass noodle salad that's spicy, tart and refreshing. With tons of fresh herbs, it can be an easy and healthy side dish or a light lunch. Season with salt and put the glass noodles into the pan.
Step by Step to make Spicy Glass noodle salad:
- Minced meat - marinade with salt, pepper and dark soya sauce for half an hour
- Heat olive oil and sesame seed in a pan. Once slightly hot, put in garlic and saute for 2 mins. After that, add the minced meat into the pan. Stir fry till dark and dry. Set aside to cook.
- Boil the long beans till slightly soft. Drain and wash with cold water.
- Soak the glass noodles in hot water for 10 mins and drain.
- Chop the cabbage into slices. Mince the torch ginger.
- Add the lettuce, glass noodles, long beans, pickled carrots, torch ginger in a large bowl.
- Mix in chilli sauce, sambal, and squeeze in the lime. Mix well till combined.
- Add in the minced pork and crushed peanuts.
Place the vegetables and glass noodles with remaining soy sauce. Add minced beef, serve the dish and garnish with minced coriander and sesame. Spicy and cool, this traditional Korean dish for hot weather is made with buckwheat noodles, various crunchy veggie toppings, and a spicy chili sauce. It would make a great salad simply by tossing with lettuce or thinly sliced cucumbers, or even being poured over sliced cold tofu or cooked chicken. Yum WoonSen is a glass noodle salad in spicy, sweet and sour sauce, mixed with vegetables such as sweet onion, tomato, and spring onion with an additional of a copious amount of fiery chilies, lemon juice, and parsley.
So that is going to wrap this up with this exceptional food spicy glass noodle salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to spicy glass noodle salad cooking. Go on get cooking!
