Japchae with Shirataki Noodle
Japchae with Shirataki Noodle

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, japchae with shirataki noodle. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Japchae with Shirataki Noodle is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Japchae with Shirataki Noodle is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have japchae with shirataki noodle using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japchae with Shirataki Noodle:
  1. Prepare 1/2 Shirataki Noodle
  2. Take 50 gr Beef
  3. Make ready 1 bowl Spinach
  4. Prepare 1/2 stick Carrots
  5. Get 1/4 Onions
  6. Take 4 pcs Mushrooms
  7. Make ready Sesame seeds
  8. Take Salt, pepper, sesame oil, soy sauce, sweet soy sauce,
  9. Take 1/4 bowl Water
Instructions to make Japchae with Shirataki Noodle:
  1. Pan fried onions, add carrots
  2. Add beef, then mushrooms
  3. Add soy sauce and pepper
  4. Add spinach, then noodles, and a bit of water
  5. Add salt, pepper, soy sauce, sweet soy sauce
  6. Insert sesame seeds and sesame oil

So that is going to wrap it up for this exceptional food japchae with shirataki noodle recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to japchae with shirataki noodle cooking. Go on get cooking!