Beansprout Noodle
Beansprout Noodle

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, beansprout noodle. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beansprout Noodle is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beansprout Noodle is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Beansprout Noodle:
  1. Prepare 1 pack dry noodle
  2. Prepare Half cabbage,thinly slice
  3. Take Beansprout
  4. Make ready Spring onion
  5. Get Shallot and garlic, minced
  6. Prepare Charsiu or roast pork
  7. Make ready Dark and light soy sauce
  8. Make ready Black pepper
Steps to make Beansprout Noodle:
  1. Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.

So that is going to wrap it up with this exceptional food beansprout noodle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to beansprout noodle cooking. Go on get cooking!