Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, black pepper stir fried noodles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Black Pepper Stir Fried Noodles is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Black Pepper Stir Fried Noodles is something which I have loved my entire life. They are fine and they look wonderful.
Stir Fried Black Pepper Udon Noodles Black Pepper Udon Recipes Udon noodle is so versatile you can have udon with soup, or you can opt for stir fry. Then it becomes simmer again, wait until it re-boils.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black pepper stir fried noodles using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Black Pepper Stir Fried Noodles:
- Prepare Black Pepper Sauce
- Take 1 black pepper (1/2 - 3 tsp)
- Make ready 4 tbsp soy sauce
- Prepare 2 tbsp white cooking wine or Mirin
- Prepare 1 piece fresh ginger about 1 inch long
- Take 4 clove garlic
- Take 1/2 tsp corn starch
- Get Main
- Take 1/2 lb ground meat or tofu, cubed
- Prepare 1 small head of napa cabbage
- Take 1/2 large onion, chopped
- Get 10 oz spinach fresh (optional)
- Make ready 4 oz dried noodles, I like rice, but egg work well also
- Prepare 2 tbsp vegetable oil
Thin egg noodles stir fried until just crisp, and then tossed with a sweet and savory soy-based sauce, crunchy bean sprouts, green onions, and carrot. Put in cabbage, udon noodles and pour in sauce ingredients. Return the pre-scalded cuttlefish to the wok and mix well. Add coarsely ground black pepper, spring onions and red chilli.
Instructions to make Black Pepper Stir Fried Noodles:
- Soak noodles in water (room temp) for about an hour
- Pour a couple tablespoons oil in a large skillet, wok or stir fry pan. Turn heat to medium high.
- Once the oil is heated, cook meat, chopping it up, or fry tofu cubed on all sides.
- Once meat/tofu is just cooked, add chopped onion
- Chop cabbage across in 1/4-1/2 strips, so it is kind of noodle looking
- When the onions are mostly cooked, translucent, add cabbage, and spinach if using.
- When cabbage is wilted, drain noodles and add, turn heat down to medium.
- Stir for a few minutes to get it all hot
- Mix all sauce ingredients in a blender or food processor until well blended.
- Add sauce to pan. Stir to mix well. Keep stirring for about 2 or 3 minutes to allow sauce to thicken.
- Serve. Use sesame seeds, chopped green onion, cilantro to garnish if desired.
Stir-fried chinese noodles with chicken, vegetables and beansprouts on black. Ingredients for the preparation black pasta with seafood. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. A pre-cooked steak is super versatile and can turn into many delicious dishes!
So that’s going to wrap it up for this special food black pepper stir fried noodles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to black pepper stir fried noodles cooking. Go on get cooking!
