Slow Cooker Beef (and Vegetables)
Slow Cooker Beef (and Vegetables)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooker beef (and vegetables). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Slow Cooker Beef (and Vegetables) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Slow Cooker Beef (and Vegetables) is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef (and Vegetables):
  1. Make ready 2-3 lbs beef roast
  2. Prepare 2-3 sliced carrots
  3. Prepare 2-3 sliced celery
  4. Make ready 1 tsp salt
  5. Take 1 tsp black pepper
  6. Get 1 tsp sage
  7. Prepare 1 tsp parsley
  8. Make ready 1 tsp rosemary
  9. Make ready 1 tsp basil
  10. Prepare 1 tsp garlic powder
  11. Prepare water: to cover the beef
Instructions to make Slow Cooker Beef (and Vegetables):
  1. Rub about half the seasoning on to the beef.
  2. Place the beef in the crock pot. Add the vegetables.
  3. Add the water. Add the remaining seasoning.
  4. Cook on low. (About 10 hours) Add water as needed.
  5. Enjoy as desired.

So that’s going to wrap it up with this special food slow cooker beef (and vegetables) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to slow cooker beef (and vegetables) cooking. Go on get cooking!