Blackened Salmon
Blackened Salmon

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, blackened salmon. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Blackened Salmon is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Blackened Salmon is something that I have loved my entire life. They’re fine and they look wonderful.

Blackened Salmon is my favorite and this recipe is great. I don't use butter though, I use olive oil and after blackening in the pan I transfer the salmon to a baking sheet and finish them in the oven. Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface.

To begin with this recipe, we have to first prepare a few ingredients. You can cook blackened salmon using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blackened Salmon:
  1. Prepare 1 piece Salmon
  2. Take 1/2 tsp Salt
  3. Take 1/2 tsp ground black pepper
  4. Take 1/4 cup olive oil, extra virgin
  5. Take 2 tbsp lemon juice
  6. Make ready 1 tsp garlic powder
  7. Prepare 1 tsp onion powder

Learn how to make Blackened Salmon at home! Including how to make your own homemade blackened seasoning. I'm not going to lie to you, cooking fish at home used to scare me…. but not anymore. A tasty chili rub gives this blackened salmon a wonderful flavor, and cooking it in a hot pan keeps it In this delicious salmon recipe, a cajun style rub gives the fish wonderful warmth and depth of flavor.

Instructions to make Blackened Salmon:
  1. In a mixing bowl add the following ingredients
  2. Massage into salmon
  3. Heat a skillet med/high sear salmon on both sides for 2 mins on each side
  4. Preheat oven to 400° while searing salmon
  5. Transfer salmon skin side up and juices to a baking dish
  6. Let finish in oven for 15 mins or until skin is crunchy to your liking

This blackened salmon dish is a mix of spices that give the black appearance yet packs a spicy taste. DIY Blackened Seasoning Straight from Your Spice Cabinet. You've likely had blackened fish at a restaurant before, but maybe you never really knew what it was. Perfectly seasoned, tender, and very easy to make, this Blackened Salmon makes a great dinner, worthy of a special occasion. Follow my step-by-step photo and video instructions and surprise your.

So that is going to wrap this up for this special food blackened salmon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to blackened salmon cooking. Go on get cooking!