Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blackened salmon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blackened Salmon is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Blackened Salmon is something that I have loved my whole life. They’re nice and they look wonderful.
Blackened Salmon is my favorite and this recipe is great. I don't use butter though, I use olive oil and after blackening in the pan I transfer the salmon to a baking sheet and finish them in the oven. Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface.
To get started with this particular recipe, we must prepare a few components. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Blackened Salmon:
- Make ready 4 4-6oz fresh boneless salmon fillets
- Prepare 1 Tbsp smoked paprika
- Take 1 Tbsp chili powder
- Take 1/2 tsp salt
- Take 1 tsp garlic powder
- Make ready 1/2 tsp cumin
- Get 1/2 tsp ground black pepper
- Make ready cooking spray
- Take Lemon slices for garnish if you like
Learn how to make Blackened Salmon at home! Including how to make your own homemade blackened seasoning. I'm not going to lie to you, cooking fish at home used to scare me…. but not anymore. A tasty chili rub gives this blackened salmon a wonderful flavor, and cooking it in a hot pan keeps it In this delicious salmon recipe, a cajun style rub gives the fish wonderful warmth and depth of flavor.
Step by Step to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
This blackened salmon dish is a mix of spices that give the black appearance yet packs a spicy taste. DIY Blackened Seasoning Straight from Your Spice Cabinet. You've likely had blackened fish at a restaurant before, but maybe you never really knew what it was. Perfectly seasoned, tender, and very easy to make, this Blackened Salmon makes a great dinner, worthy of a special occasion. Follow my step-by-step photo and video instructions and surprise your.
So that is going to wrap it up for this exceptional food blackened salmon recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to blackened salmon cooking. Go on get cooking!
