干炒牛河 Stir-fry Flat Noodles with Beef
干炒牛河 Stir-fry Flat Noodles with Beef

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 干炒牛河 stir-fry flat noodles with beef. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I am here to share with you how to stir-fired Flat Rice Noodles with Beef in a traditional style. All the ingredients could buy from local. Stir Fry Flat Rice Noodles 炒河粉.

干炒牛河 Stir-fry Flat Noodles with Beef is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. 干炒牛河 Stir-fry Flat Noodles with Beef is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook 干炒牛河 stir-fry flat noodles with beef using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 干炒牛河 Stir-fry Flat Noodles with Beef:
  1. Take 400gr 河粉/粿条 Flat noodles
  2. Make ready 200gr 牛肉片 Beef in thin slices
  3. Get to taste 青葱 Spring onion
  4. Make ready to taste 鱼饼 Fish cakes
  5. Prepare to taste 胡椒粉,盐 Pepper powder, Salt
  6. Get to taste 酱清,蚝油 Light soy sauce, Oyster sauce
  7. Take to taste 蒜米 Minced garlic
  8. Prepare 1 鸡蛋 Egg

It is considered as a snack or sometimes a staple food and one of the After stir frying, there should be more extra sauce in the pan. That's why this dish is called as 干炒牛河 in Chinese meaning dry fried rice noodles with. Aside from the Pho, this beef stir fry is our favorite from the menu. It's packed with sooo much flavor and texture.

Instructions to make 干炒牛河 Stir-fry Flat Noodles with Beef:
  1. 青葱切小段,鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices
  2. 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder
  3. 热油,加入蒜米炒香 Heat the oil and add in minced garlic
  4. 加入牛肉翻炒 Add beef and stir-fry
  5. 加入鱼饼和河粉,翻炒 Add fish-cakes and flat noodles, stir-fry
  6. 加入鸡蛋,青葱,酱清,蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry

I cooked it just like we have it at the restaurant using beef, noodles, bean sprouts, onions, and green scallions (green onions). I've also tried adding broccoli, kale, and thinly sliced carrots. This beef stir fry is MUCH cheaper than going out. You can feed your entire family for the same price as one "Mighty Kahn Bowl." Slicing the Beef. When noodles are done cooking, drain and toss with beef/vegetable mixture, adding the reserved sauce mixture.

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