Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese fried noodle. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chinese Fried Noodle is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chinese Fried Noodle is something which I have loved my whole life. They’re nice and they look fantastic.
Reviews for: Photos of Chinese Fried Noodles. How to make Chinese Stir-Fried Noodles with Shrimp. （中文字幕, Eng Sub) Very simple and delicious stir-fried noodles with shrimp. It can be a quick dinner.
To get started with this particular recipe, we must prepare a few components. You can have chinese fried noodle using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Fried Noodle:
- Take 200 g dried noodle
- Prepare 1/4 cup vegetable oil
- Prepare 1/2 cup cooking oil
- Take 2 cloves garlic (minced)
- Make ready 2 cloves shallot (minced)
- Make ready 1 stalk green onion (chopped)
- Prepare 1 egg
- Get 5 meat balls
- Take 2 sausages
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon sugar
- Take 1/2 cup white rice vinegar
- Prepare 1/2 cup soysauce
- Take 1 cup sweet soysauce
Learn about Asian and Chinese Noodles, spring rolls Asian and Chinese noodles can and often are used interchangeably, and you will see that we use a variety of brands and types in our recipes. Shanghai Noodles is an authentic Chinese stir-fried noodle dish made with thick Shanghai-style noodles, ground pork & vegetables. Firstly stir fry tomatoes and eggs, then boiled noodles, mixed them well, everything is done. Try it, you will love the nice color and delicious taste.
Instructions to make Chinese Fried Noodle:
- Boil enough water using a wok. Once the water starts boiling, add the noodle and mix well.
- Cook noodle on a medium heat until it reaches the desired consistency, typically 8-10 minutes while stirring occasionally.
- Drain out the excess water and take out the noodle.
- Mix 1/4 cup of vegetable oil with boiled noodle, to keep it from sticking together.
- Re-heat the wok on medium flame, add 1/2 cup of cooking oil into it.
- Once the cooking oil is hot enough, add garlic, shallot, green onion, sausages, meatballs, and egg. Mix well.
- Add sweet soysauce, white rice vinegar, salt, sugar, and soysauce into the wok. Turn heat to high.
- Add boiled noodle into the wok and mix well with the other ingredients.
- Your food is done! Serve on a big plate :)
Asian food background with various ingredients on rustic wooden table , top Seafood Pad Thai Fried Rice Noodles. Assorted chinese food, noodle, rice, spring rolls shrimps and. Chow Mein, also Stir-fried Noodles, is welcomed throughout China because of its quick and easy cooking method. Use these traditional Chinese noodles under rice or stir fries to add texture and crunch to Asian dishes. Most relevant Best selling Latest uploads.
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