Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, healthy banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing! We believe in being able to have dessert while still eating healthy, and if. Healthy banana cake with just six ingredients?
Healthy banana cake is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Healthy banana cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook healthy banana cake using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Healthy banana cake:
- Take 2 eggs
- Take 1 vanilla extract
- Take 1/3 cup vegetable oil
- Take 5 tbsp stevia powder
- Get 100 ml water
- Make ready 2 mashed bananas
- Take 1/2 cup shredded coconut
- Take 1 1/2 cup flour
- Prepare 2 tsp baking powder
- Take 1/4 cup chopped walnuts may be added (optional)
Healthy Banana Cake made without butter or oil, but so tender and flavourful that you'd never be able to tell. Topped with a lightened-up cream cheese frosting, this delicious banana-flavoured cake feels. This healthy banana oatmeal cake is really easy to prepare and very delicious. If you are looking for healthy dessert recipes, you should try this oatmeal.
Step by Step to make Healthy banana cake:
- Mix together eggs, vanilla, stevia, mashed banana and then add oil and water. Mix well.
- Slowly add shredded coconut, flour and baking powder to the wet mixture, while mixing, until you have a homogenious batter.
- Pour batter in a greased round mold. Bake in a preheated oven 350°F for about 45 min or until the cake is dry
This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan. Once your healthy banana pound cake has cooled, it's time to add a little drizzle! The glaze is totally optional, and when I'm feeling lazy, I often omit it.
So that is going to wrap this up for this special food healthy banana cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to healthy banana cake cooking. Go on get cooking!
