Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pork miso soup with sweet potatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Miso Soup with Sweet Potatoes is one of the most well liked of recent viral foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pork Miso Soup with Sweet Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have pork miso soup with sweet potatoes using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Miso Soup with Sweet Potatoes:
- Take 300 grams Sweet potato
- Prepare 150 grams Pork
- Get 100 grams Daikon radish
- Make ready 100 grams Carrot
- Make ready 50 grams Burdock root
- Prepare 50 grams Japanese leek
- Make ready 50 grams Miso
- Take 1 Dashi stock granules
Step by Step to make Pork Miso Soup with Sweet Potatoes:
- Cut the vegetables and pork. Cut the sweet potatoes into bigger sizes than the others.
- Saute the pork briskly. Add the vegetables and add water.
- Skim off the scum with a ladle. Add the dashi stock granules and simmer.
- When the vegetables have softened, add the miso and simmer until it has dissolved. Turn off the heat.
- Finished!
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