Tuna Noodle Casserole
Tuna Noodle Casserole

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna noodle casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top).

Tuna Noodle Casserole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Noodle Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuna noodle casserole using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Noodle Casserole:
  1. Make ready 1 packages egg noodles
  2. Make ready 1/2 cup sour cream
  3. Prepare 3 can tuna, drained
  4. Take 1 can cream of mushroom soup
  5. Make ready 1 can peas, drained
  6. Prepare 1 dash pepper
  7. Take 1 dash salt
  8. Get 1 dash garlic powder
  9. Get 1/2 stick butter
  10. Get 1 cup mild cheddar cheese shredded

If you're looking for a healthy tuna noodle casserole made from scratch, look no further! Tuna Noodle Casserole Serena Bakes Simply from Scratch. Tuna Noodle Casserole With Mushrooms The Spruce Eats. Tuna Noodle Casserole is a classic American dish.

Instructions to make Tuna Noodle Casserole:
  1. Preheat oven to 350°
  2. Cook noodles according to package directions but not fully cooked. They will finish cooking in oven
  3. In a mixing bowl, blend all ingredients omitting cheese. Mix and blend well.
  4. Bake for 20 minutes.
  5. Sprinkle chess over top and finish cooking for 5 more minutes or until cheese is melted through

Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as. This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Bring a pot of water to a boil and cook the egg noodles to al dente according to the package instructions.

So that’s going to wrap it up for this special food tuna noodle casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tuna noodle casserole cooking. Go on get cooking!