Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, hot and sour soup (no meat & easy). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Seafood and meat, such as chicken, pork, and shrimps can be added to the soup too. If you wish to add them, then remember to mix in some julienne ginger. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
Hot and sour soup (No meat & Easy) is one of the most well liked of current viral foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Hot and sour soup (No meat & Easy) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hot and sour soup (No meat & Easy):
- Prepare 800 ml Water
- Make ready Bit of shredded black fungus
- Take 3 pcs. Shiitake mushroom
- Prepare 1 ⁄4 Block Tofu
- Get 1 Egg
- Take 30 ml White vinegar
- Prepare 1 tbsp. White pepper
- Get 1 tsp. Sesame oil
- Make ready 1 tbsp. Corn starch
- Prepare 3 tbsp. Water
- Take 1 tbsp. Soy sauce
- Take 1 tsp. salt
- Make ready 2 pcs. Chili pepper
Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour This is a lot like egg drop soup, but with heartier ingredients like meat and vegetables instead of mostly egg. Serve this with one of my other popular. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their I will introduce the authentic version later.
Instructions to make Hot and sour soup (No meat & Easy):
- Soften the black fungus and shiitake mushrooms with hot water.
- Shred tofu, carrot. Black fungus, mushrooms cut into strips.
- Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
- Boil carrots, shiitake, black fungus, and tofu.
- Add salt and soy sauce.
- Mix in the egg and stir slowly.
- Add chili pepper.
- Add corn starch water, stir quickly and bring to boil.
- A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)
But you can have some basic idea about how the meat can be after making this hot and sour soup. Hot and sour soup is usually meat based with pork, but this version is vegetarian with tofu, mushrooms, carrots, green onions and vegetable stock. This soup is also great when you have a cold because you can make it spicy and it will help clear the sinuses. What do you serve with hot and. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best.
So that is going to wrap it up with this exceptional food hot and sour soup (no meat & easy) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to hot and sour soup (no meat & easy) cooking. Go on get cooking!
