Sayur Air Petola (Angled Gourd Soup)
Sayur Air Petola (Angled Gourd Soup)

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sayur air petola (angled gourd soup). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sayur Air Petola (Angled Gourd Soup) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Sayur Air Petola (Angled Gourd Soup) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sayur air petola (angled gourd soup) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sayur Air Petola (Angled Gourd Soup):
  1. Prepare 3 cloves Garlic
  2. Take Black Pepper
  3. Prepare 4 cups Water
  4. Prepare 1 cube Chicken Stock
  5. Get half Chilli
  6. Make ready 1 Red Onion
  7. Make ready half Angled Gourd/Petola
  8. Get Fishballs
  9. Take 2 Eggs
  10. Take Glass Noodles
Instructions to make Sayur Air Petola (Angled Gourd Soup):
  1. Cut up the ingredients like so.
  2. Add ingredients in order.
  3. Serve.

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