Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thai-style seaweed soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Thai-style Seaweed Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Thai-style Seaweed Soup is something that I’ve loved my whole life.
Thai soups feature incredible flavors and are ultra comforting — guaranteed to lift your spirits and brighten your mood. These soups make a satisfying dinner, and they're the perfect remedy for chasing away a cold or flu bug. From world-famous Tom Yum soup to Thai-style chicken noodle and.
To begin with this recipe, we have to prepare a few ingredients. You can cook thai-style seaweed soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Thai-style Seaweed Soup:
- Make ready 1/2 cup Seeweed
- Take 50 grams Egg tofu
- Take 2 Cilantro
- Take 1 bunch Green onion
- Prepare 120 grams Minced pork
- Take 1 tbsp Oyster sauce
- Get 1 tbsp Soy sauce
- Take 1 Garlic
- Make ready 2 tbsp Salt
- Get 5 Pepper
- Take 1 packages Glass noodles
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Instructions to make Thai-style Seaweed Soup:
- Add water to full pot. Add salt , garlic and pepper. Waiting for hot.
- Marinate pork with oyster sauce and soy sauce.
- Form pork mixture into a small ball and drop into hot water.
- Add slice egg tofu and seeweed.
- Bring glass noodles to boil in another pot for 1 minutes and put in the main pot.
- Season more salt if you want. Add chopped green onions.
- When ready , serve and top with finely chopped cilantro.
Our packaged, all-natural Amazing Elephant Tom Kha soup is better than home-made, more tasty than what restaurants serve because of the high quality ingredients and sophisticated method. Isan Pork Cabbage Soup ( Tom Jub Chay Gardook Mu ). This is another Isan dish from north eastern Thailand. In Isan it's traditional to eat soups like this with sticky rice, the soup is used as a dip for the rice. Isan food is usually in this style, big on flavour, low on presentation.
So that is going to wrap this up with this special food thai-style seaweed soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to thai-style seaweed soup cooking. Go on get cooking!
