tuna donburi
tuna donburi

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tuna donburi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

tuna donburi is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. tuna donburi is something that I have loved my whole life. They’re nice and they look fantastic.

Spicy tuna donburi, or don, is a Japanese dish where spicy tuna is served atop a bowl of Spicy tuna don is just one of many different types of donburi-style dishes available in Japanese cuisine. Master Sushi Chef Hiroyuki Terada shows you how to make this amazing and delicious dish. Spicy Tuna Donburi which is basically Spicy Tuna on top of some.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna donburi using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make tuna donburi:
  1. Make ready 1 can tuna
  2. Get 1 onion
  3. Make ready 2 egg
  4. Make ready 4 tbsp japanese seasoned soy sauce (katsuo tsuyu)
  5. Get 1/3 cup water
  6. Make ready 1 tbsp 0il
  7. Take 2 cup rice

Season with salt or dashi, and lime. I know, sooner or later we'll have to stop eating tuna, pretty much like we had to stop eating unagi. tuna donburi Photos. Easy, delicious and healthy Tuna Donburi recipe from SparkRecipes. Make tekka don at home with sashimi grade tuna marinated in soy sauce, sake, and mirin served over rice, garnish with sesame seeds and nori.

Steps to make tuna donburi:
  1. cut onion into pinky size
  2. heat oil and stir fry onion stripes (or microwave for 2 min)
  3. put tsuyu and water to a pot to boil
  4. add onions and tuna in the boil tsuyu base and cook for 20 min on low
  5. turn off the stove and put beaten eggs on top, put the cover back for 5 min until the eggs are cooked
  6. put on top of rice

Donburi is a Japanese "rice-bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Tuna sashimi on a bed of rice, served with miso soup. Australian Gourmet Traveller quick Japanese-style recipe for yellowfin tuna and avocado donburi. This dish is all about the. I had tuna tataki for the first time at a sushi place in my neighborhood.

So that is going to wrap this up for this special food tuna donburi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to tuna donburi cooking. Go on get cooking!