Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shirmp and fish ball misua soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp and Fish Ball Misua and Lumpia Shanghai. How do you eat Misua with patola? Since it can be considered as a complete meal in itself, you may eat this as it is.
Shirmp and Fish Ball Misua Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Shirmp and Fish Ball Misua Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shirmp and Fish Ball Misua Soup:
- Get Salt and pepper
- Prepare 1 tsp sugar
- Get 1 tsp soy sauce
- Prepare 1 tbsp fish sauce
- Get 10 pcs fish balls
- Prepare Onion leaf sliced
- Make ready Ground pork
- Prepare 15 pcs shrimps 🍤
- Get 2 cups water
- Take Misua noodles
- Take 1 small cup garlic
- Prepare 1 small cup onion
- Make ready 2 eggs 🥚 🥚
This soup is best enjoyed freshly cooked as the noodles will absorb a lot of the liquid. It pairs well with steamed rice and your favorite fried fish or grilled meat. Misua with patola and ground pork is a hearty and flavorful soup that's delicious on its own or as a side dish. These homemade shrimp balls are easy to make and so healthy.
Step by Step to make Shirmp and Fish Ball Misua Soup:
- Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
- You can add maggi magic sarap for additional taste.
- You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
- Ready to serve!
To serve, ladle the Spinach and Shrimp Balls Soup into a large bowl. Garnish with the chopped green onions and sprinkle with ground black pepper. Easy soup with dried seaweed and traditional fish balls. I have made a large batch of fish balls and they turn out so amazing and so much better than previous ones, so I get Combining seaweed and fish meat in a soup is believed to be the most smart way of enjoying plant umami and protein umami. Very elegant Shrimp Balls (Ebi-shinjo) are made of fresh prawns/shrimps and fish cakes with seasonings.
So that is going to wrap it up for this special food shirmp and fish ball misua soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to shirmp and fish ball misua soup cooking. Go on get cooking!
