Casava Cakes from Aceh (ADEE MEUREUDU)
Casava Cakes from Aceh (ADEE MEUREUDU)

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, casava cakes from aceh (adee meureudu). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Casava Cakes from Aceh (ADEE MEUREUDU) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Casava Cakes from Aceh (ADEE MEUREUDU) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook casava cakes from aceh (adee meureudu) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Casava Cakes from Aceh (ADEE MEUREUDU):
  1. Make ready 1 1/2 kg cassava, finely grated
  2. Make ready 8 shallots, thinly sliced and fried
  3. Take 2 eggs
  4. Get 65 gr butter
  5. Get 325 gr sugar (to taste)
  6. Get 350 ml thick coconut milk
  7. Prepare 3/4 tsp vanilla powder
  8. Make ready 300 ml water
  9. Make ready to taste Salt
Step by Step to make Casava Cakes from Aceh (ADEE MEUREUDU):
  1. Beat the eggs, then add coconut milk and vanilla powder. Mix well and set aside.
  2. Bring the water and sugar to a boil, add the butter and cook until melted.
  3. Pour boiling water into grated cassava, and stir until slightly thickened.
  4. Once the dough is rather cool, add the coconut milk-egg mixture and stir until blended.
  5. Pour in the box pan (a non-stick frying pan is versatile) and sprinkle with fried shallots on it.
  6. Cook for 30 minutes over low/medium heat, then flip back to the other side and cook for 15 minutes.
  7. Ready to be served along with coffee, or other snack.

So that is going to wrap this up with this special food casava cakes from aceh (adee meureudu) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to casava cakes from aceh (adee meureudu) cooking. Go on get cooking!