Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy chicken noodle soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Creamy Chicken Noodle Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Creamy Chicken Noodle Soup is something that I have loved my entire life. They are fine and they look fantastic.
A hearty and comforting creamy chicken noodle soup that'll keep you cozy all night long. This soup is so easy to put together and is always a big hit with the family. Easy comfort food for any day of the week!
To begin with this recipe, we have to prepare a few ingredients. You can cook creamy chicken noodle soup using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Take 1 can Cream of chicken
- Get 1/2 medium Onion
- Make ready 2 stock Celery
- Make ready 3 medium Carrots
- Make ready 2 cup Milk
- Take 1/2 cup Whipping CREAM
- Make ready 4 clove Garlic
- Make ready 1/2 cup Chicken stock
- Prepare 1 as needed Salt/pepper
- Get 1 lb Chicken
- Prepare Noodles
- Get 3 cup Flour
- Take 1/2 tsp Baking powder
- Get 1/2 tsp Salt
- Make ready 3 medium Eggs
- Get 1 as needed Warm water
Remove chicken, reserving all broth and vegetables as stock for soup. Chop in small pieces and set aside. Add noodles to broth and simmer until noodles are one-half done. Add butter and cream of chicken soup.
Instructions to make Creamy Chicken Noodle Soup:
- I cook in a slow cooker. And also at elevation: 4500. Adjust accordingly.
- Put cream of chicken soup in pot and cut vegetables to desired thickness, Add to pot. Add the milk, cream, stock. Use pepper and salt to taste. Make sure to add chicken last so you can test the taste and not get ill. Let cook in slow cooker for 1.5-2hrs. I cook until the chicken is done then add the noodles
- NOODLES: in a mixing bowl sift flour and add the remaining dry ingredients. Mix eggs and some water NOT ALOT. continue to add water to make pliable NOT STICKY. roll out with rolling pin. Cut up to desired thickness.
- Add noodles when you are 20-30 min away from being done cooking
This recipe is great for those times when you need to make dinner in a hurry, or when you need a warm bowl of comfort after a long chaotic day. Creamy Chicken Noodle Soup…don't you feel comforted and content just thinking about it? There's a reason chicken noodle soup is a go-to for people who are sick, it just makes you feel better. This version of the classic soup recipe is even better because it is super creamy. Melt butter with olive oil in a large Dutch oven over medium-high.
So that’s going to wrap it up for this special food creamy chicken noodle soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to creamy chicken noodle soup cooking. Go on get cooking!
